Chemical constituents, antifungal and antioxidative potential of Foeniculum vulgare volatile oil and its acetone extract - Concepedia

Concepedia

Publication | Closed Access

Chemical constituents, antifungal and antioxidative potential of Foeniculum vulgare volatile oil and its acetone extract

221

Citations

34

References

2005

Year

Gurdip Singh, Sumitra Maurya, Marina P. de Lampasona, César A.N. Catalán

Food ChemistryChemical ConstituentsBiochemistryMedicineAcetone ExtractPhytochemicalPhytochemistryPharmacologyAntioxidative PotentialOxidative Stress

References

	Year	Citations

Page 1