Optimizing Acid Hydrolysis of Jerusalem Artichoke-Derived Inulin for Fermentative Butanol Production

Increased tolerance and conversion of inhibitors in lignocellulosic hydrolysates by <i>Saccharomyces cerevisiae</i>

João Ricardo Moreira de Almeida, Tobias Modig, Anneli Petersson et al. · Journal of Chemical Technology & Biotechnology · 2007 · 959 citations

Biomass Utilization, Engineering, Food Fermentation +14

Acetone-butanol fermentation revisited.

David T. Jones, D. R. Woods · Microbiological Reviews · 1986 · 942 citations · Full text

Biosynthesis, Engineering, Food Fermentation +4

Butanol production from agricultural residues: Impact of degradation products on <i>Clostridium beijerinckii</i> growth and butanol fermentation

Thaddeus Chukwuemeka Ezeji, Nasib Qureshi, Hans P. Blaschek · Biotechnology and Bioengineering · 2007 · 553 citations

Challenges in biobutanol production: How to improve the efficiency?

Verónica García, Johanna Päkkilä, Heikki Ojamo et al. · Renewable and Sustainable Energy Reviews · 2010 · 463 citations

Chemical Biotechnology, Biochemical Engineering, Downstream Processing +1

Butanol production by Clostridium beijerinckii. Part I: Use of acid and enzyme hydrolyzed corn fiber

Nasib Qureshi, Thaddeus Chukwuemeka Ezeji, Jennifer Ebener et al. · Bioresource Technology · 2007 · 316 citations

Industrial Mycology, Engineering, Corn Fiber +6