Concepedia

Publication | Closed Access

Reduction of 4-ethylphenol production in red wines using HCDC+ yeasts and cinnamyl esterases

DOI

38

Citations

23

References

2012

Year

António Morata, Ricardo Vejarano, G. Ridolfi, Santiago Benito, F. Palomero, C. A. Uthurry, Wendu Tesfaye, Carmen González, José Antonio Suárez-Lepe
Enzyme and Microbial Technology

References

YearCitations

Page 1