Influence of culture conditions on production of flavour compounds by 29 ligninolytic Basidiomycetes - Concepedia

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Influence of culture conditions on production of flavour compounds by 29 ligninolytic Basidiomycetes

79

Citations

19

References

1990

Year

A. Gallois, Brigitte Gross, Dominique Langlois, Henry-Éric Spinnler, Pascal Brunerie

Mycological Research

Ligninolytic BasidiomycetesCulture ConditionsFlavour CompoundsLigninLignin ChemistryWood Component

References

	Year	Citations

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