Human dietary assessment: Methods and issues

A DATA-BASED APPROACH TO DIET QUESTIONNAIRE DESIGN AND TESTING

Gladys Block, Anne M. Hartman, Connie Dresser et al. · American Journal of Epidemiology · 1986 · 2.2K citations

Agriculture, Nutrition, Nutritional Sciences +17

Direct observation of a free radical interaction between vitamin E and vitamin C

John E. Packer, T. F. Slater, R. L. Willson · Nature · 1979 · 1.5K citations

Life Sciences, Biochemistry, Chemistry +15

Sources of variance in 24-hour dietary recall data: implications for nutrition study design and interpretation

GH Beaton, Joseph Milner, Paul Corey et al. · American Journal of Clinical Nutrition · 1979 · 996 citations

Life Sciences, Nutrition, Nutritional Sciences +11

Statistical methods to assess and minimize the role of intra-individual variability in obscuring the relationship between dietary lipids and serum cholesterol

Kiang Liu, Jeremiah Stamler, Alan R. Dyer et al. · Journal of Chronic Diseases · 1978 · 569 citations

Life Sciences, Biostatistics, Nutritional Sciences +12

Validity of the 24-hr. dietary recall and seven-day record for group comparisons

Mitchell Gersovitz, J. Patrick Madden, HELEN SMIClKLAS-WRIGHT · Journal of the American Dietetic Association · 1978 · 452 citations

Life Sciences, Nutrition, Nutritional Sciences +13