American Journal of Potato Research · 1937 · 14 citations · 3 references
AgricultureFood SciencePlant SciencesFood AnalysisFood ChemistryFood ProcessingCarbohydrates In FoodsFood CompositionFood Safety In ProcessingFood Texture ChemistryVegetable CropsChemical PropertiesChip PreparationPotato BrowningProcessing Effects On FlavorSweet Potato
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The Chemical Composition of American Food Materials
Science · 1899 · 211 citations