D-Cystine Utilization by the Chick

David H. Baker, J. M. Harter

Poultry Science · 1978 · 10 citations · 6 references

DOIFull text

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Concepts

Abstract

Young chicks were fed graded levels of either L-cystine or DL-cystine in a purified crystalline amino acid diet made adequate in methionine but void in cystine. Gain performance and slope-ratio efficacy comparisons indicated that the D-isomer of cystine could not be utilized by the chick.

References

6