Temperature-dependent dynamics of bovine casein micelles in the range 10–40°C

On the Stability of Casein Micelles

P. Walstra · Journal of Dairy Science · 1990 · 540 citations · Full text

Natural Sciences, Biochemistry, Biophysics +11

On the structural models of bovine casein micelles—review and possible improvements

Douglas G. Dalgleish · Soft Matter · 2010 · 485 citations

Natural Sciences, Biochemistry, Biophysics +13

Association of denatured whey proteins with casein micelles in heated reconstituted skim milk and its effect on casein micelle size

Skelte G. Anema, Yuming Li · Journal of Dairy Research · 2003 · 335 citations

Agriculture, Biochemistry, Food Science +16

The voluminosity of bovine casein micelles and some of its implications

P. Walstra · Journal of Dairy Research · 1979 · 174 citations

Agriculture, Biochemistry, Milk Chemistry +13

Relation Between Micellar and Serum Casein in Bovine Milk

Dyson Rose · Journal of Dairy Science · 1968 · 171 citations · Full text

Agriculture, Biochemistry, Dairy Science +15