Fish and Fat Intake and Prevalence of Allergic Rhinitis in Japanese Females: the Osaka Maternal and Child Health Study - Concepedia

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Fish and Fat Intake and Prevalence of Allergic Rhinitis in Japanese Females: the Osaka Maternal and Child Health Study

48

Citations

33

References

2007

Year

Yoshihiro Miyake, Satoshi Sasaki, Keiko Tanaka, Yukihiro Ohya, Shoichi Miyamoto, Ichiro Matsunaga, Toshiaki Yoshida, Yoshio Hirota, Hajime Oda

Journal of the American College of Nutrition

Abstract

Our findings suggest that the intake of eicosapentaenoic and docosahexaenoic acids may be associated with a reduced prevalence of allergic rhinitis.

References

	Year	Citations

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