The role of acids on the production of acetone and butanol by Clostridium acetobutylicum

Measurement of carboxymethylcellulase activity

Gail Lorenz Miller, Robert Blum, William E. Glennon et al. · Analytical Biochemistry · 1960 · 816 citations

Life Sciences, Biochemistry, Food Science +3

Effect of pH and butyrate concentration on the production of acetone and butanol by Clostridium acetobutylicum grown in continuous culture

Hubert Bahl, Wolfram Andersch, Konstantin Braun et al. · Applied Microbiology and Biotechnology · 1982 · 249 citations

Life Sciences, Biotechnology, Microbiology +16

Influence of pH and undissociated butyric acid on the production of acetone and butanol in batch cultures of Clostridium acetobutylicum

Fr�deric Monot, Jean‐Marc Engasser, H. Petitdemange · Applied Microbiology and Biotechnology · 1984 · 213 citations

Life Sciences, Chemical Engineering, Microbiology +12

On the permeability to weak acids and bases of the cytoplasmic membrane of Clostridiumpasteurianum

Douglas B. Kell, Michael W. Peck, G. Rodger et al. · Biochemical and Biophysical Research Communications · 1981 · 123 citations

Life Sciences, Cell Biology, Microbiology +12

The induction of acetone and butanol production in cultures of<i>Clostridium acetobutylicum</i>by elevated concentrations of acetate and butyrate

J. C. Gottschal, J. G. Morris · FEMS Microbiology Letters · 1981 · 109 citations · Full text

Life Sciences, Biochemistry, Microbiology +14