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Fish oil, insulin sensitivity, insulin secretion and glucose tolerance in healthy people: Is there any effect of fish oil supplementation in relation to the type of background diet and habitual dietary intake of n-6 and n-3 fatty acids?

ObesityNutritionMetabolic SyndromeHealth SciencesOmega-3 Fatty AcidMedicineLipid NutritionDiabetesPhysiologyMetabolismFish OilEndocrinologyGlucose ToleranceFish Oil Supplementation