Volatile flavour components of guava

Volatile flavour components of eggs

Alexander J. MacLeod, S. Jane Cave · Journal of the Science of Food and Agriculture · 1975 · 119 citations

Agriculture, Food Science, Poultry Science +12

The identification of sesquiterpene hydrocarbons from gas-liquid chromatography retention data

Niels H. Andersen, Mark S. Falcone · Journal of Chromatography A · 1969 · 100 citations

Natural Sciences, Chemistry, Analytical Chemistry +13

Chemical components of the fruits of Psidium guava

Krishna Misra, T. R. Seshadri · Phytochemistry · 1968 · 71 citations

Agriculture, Botany, Plant Sciences +14

Sesquiterpene hydrocarbons of fijian guavas

Roger M. Smith, Suliana Siwatibau · Phytochemistry · 1975 · 51 citations

Natural Sciences, Chemistry, Pharmacology +8

Volatile flavor components of soursop (Annona muricata)

Alexander J. MacLeod, Nirmala M. Pieris · Journal of Agricultural and Food Chemistry · 1981 · 51 citations

Agriculture, Chemistry, Food Science +17