Mechanism of bitter taste reception: Interaction of bitter compounds with monolayers of Lipids from bovine circumvallate papillae - Concepedia

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Mechanism of bitter taste reception: Interaction of bitter compounds with monolayers of Lipids from bovine circumvallate papillae

60

Citations

9

References

1972

Year

Noriyuki Koyama, Kenzo Kurihara

Biochimica et Biophysica Acta (BBA) - Biomembranes

Lipid AnalysisBitter Taste ReceptionFlavoromicsBiochemistryBitter CompoundsBovine Circumvallate PapillaeLipid ChemistryPharmacologyHealth Sciences

References

	Year	Citations

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