Hydrogel microspheres for stabilization of an antioxidant enzyme: Effect of emulsion cross-linking of a dual polysaccharide system on the protection of enzyme activity

Deh-Wei Tang, Shu-Huei Yu, Wen-Shin Wu, Hao‐Ying Hsieh, Yi-Chin Tsai, Fwu‐Long Mi

Colloids and Surfaces B Biointerfaces · 2013 · 29 citations · 34 references

Concepts

References

34