Concepedia

Relative bioavailability and pharmacokinetics of two oral formulations of docosahexaenoic acid/eicosapentaenoic acid after multiple-dose administration in healthy volunteers

Antonio Rusca, Andrea F. D. Di Stefano, Mira Doig, Claudia Scarsi, Emilio Perucca

European Journal of Clinical Pharmacology · 2009 · 50 citations · 19 references

DOI

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References

19

Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial

The Lancet · 1999 · 3.8K citations

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EFFECTS OF CHANGES IN FAT, FISH, AND FIBRE INTAKES ON DEATH AND MYOCARDIAL REINFARCTION: DIET AND REINFARCTION TRIAL (DART)

M L Burr, James Gilbert, Ruth M. Holliday et al. · The Lancet · 1989 · 2.6K citations

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Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico.

Roberto Marchioli, MG Franzosi, E. Geraci · PubMed · 1999 · 2.1K citations

Incorporation and Clearance of Omega-3 Fatty Acids in Erythrocyte Membranes and Plasma Phospholipids

Jing Cao, Kerry Schwichtenberg, Naomi Q. Hanson et al. · Clinical Chemistry · 2006 · 340 citations · Full text

Fish Consumption and Risk of Stroke in Men

Ka He · JAMA · 2002 · 337 citations