Concepedia

Analysis of sugars by liquid chromatography-mass spectrometry in Jerusalem artichoke tubers for bioethanol production optimization

Javier Matías, J. González, L. Royano, Rafael A. Barrena

Biomass and Bioenergy · 2011 · 55 citations · 21 references

DOI

Concepts

References

21

Food Polysaccharides and Their Applications

James N. BeMiller · Trends in Food Science & Technology · 1996 · 1.7K citations

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Recovery of inulin from Jerusalem artichoke (Helianthus tuberosus L.) in the small intestine of man

Bach Knudsen, I Hessov · British Journal Of Nutrition · 1995 · 176 citations · Full text

, , +17

THE PHYSICAL PROPERTIES OF INULIN SOLUTIONS

CF Phelps · Biochemical Journal · 1965 · 146 citations · Full text

, , +5

Analysis of carbohydrates by anion exchange chromatography and mass spectrometry

Cees Bruggink, R. Maurer, H. J. HERRMANN et al. · Journal of Chromatography A · 2005 · 145 citations

, , +11

Heat-induced degradation of inulin

Alexander Böhm, Ivan I. Kaiser, A. Trebstein et al. · European Food Research and Technology · 2004 · 138 citations

, , +10