Antihypercholesterolemic and antioxidative effects of an extract of the oyster mushroom, Pleurotus ostreatus, and its major constituent, chrysin, in Triton WR-1339-induced hypercholesterolemic rats

Ramalingam Anandhi, Annadurai Thangaraj, T. Anitha, Arumugam Ramachandran Muralidharan, Kalifulla Najmunnisha, Vasanthi Nachiappan, Philip A. Thomas, Pitchairaj Geraldine

Journal of Physiology and Biochemistry · 2012 · 128 citations · 42 references

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