The safety assessment of novel foods

Dávid Jónás, Eric Antignac, Jean‐Michel Antoine, H. G. Classen, Anthony C. Huggett, Ib Knudsen, J.L. Mahler, T Ockhuizen, Marjorie Smith, Markus Teuber,

Food and Chemical Toxicology · 1996 · 102 citations · 0 references

Concepts