Food Chemistry · 2006 · 155 citations · 27 references
Life SciencesPlant BiologyPlant SciencesEthnobotanyPlant BiochemistryPlant PhysiologyAntioxidant DefenseOxidative Stress MechanismsPhenolic Compound AnalysisAntioxidant MetabolismAntioxidant Natural ProductsAntioxidantsNatural AntioxidantsPhenolic Compound Antioxidant CapacityPlant Antioxidant DefensePlant Extract Antioxidants
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Antioxidant Determinations by the Use of a Stable Free Radical
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Agriculture, Biochemistry, Chemistry +14
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Carbon-13 NMR studies of flavonoids—III
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