Variance of common flavonoids by brand of grapefruit juice

Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study

M.G.L Hertog, Edith J. M. Feskens, Daan Kromhout et al. · The Lancet · 1993 · 4.3K citations · Full text

Zutphen Elderly Study, Nutrition, Cardiovascular Disease +10

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Interaction of citrus juices with felodipine and nifedipine

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Interaction between grapefruit juice and midazolam in humans*

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Disposition of intravenous and oral cyclosporine after administration with grapefruit juice*

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