Estimation of the disulfide content of trypsin inhibitors as S-β-(2-pyridylethyl)-l-cysteine

The preparation and properties of two new chromogenic substrates of trypsin

Bernard F. Erlanger, Nicholas Kokowsky, William Cohen · Archives of Biochemistry and Biophysics · 1961 · 3.4K citations

Life Sciences, Biochemistry, Molecular Biology +4

The Chromatographic Determination of Cystine and Cysteine Residues in Proteins as S-β-(4-Pyridylethyl)cysteine

Mendel Friedman, L.H. Krull, J. F. Cavins · Journal of Biological Chemistry · 1970 · 518 citations · Full text

Agriculture, Biochemistry, Food Science +16

Batch purification of ovomucoid and characterization of the purified product

John Gorton Davis, Carol J. Mapes, John W. Donovan · Biochemistry · 1971 · 270 citations

Life Sciences, Biochemistry, Biotechnology +13

Studies of Soybean Trypsin Inhibitor. I. Physicochemical Properties^*

Ying Wu, Harold A. Scheraga · Biochemistry · 1962 · 111 citations

Life Sciences, Biochemistry, Biopharmaceutics +6

Properties of Chromatographically Purified Trypsin Inhibitors from Lima Beans

G. M. Thelwall Jones, Stanford Moore, William H. Stein · Biochemistry · 1963 · 98 citations

Life Sciences, Biochemistry, Chromatographic Analysis +4