Phospholipid studies of marine organisms 4. (2,21)-2-methoxy-21-octacosenoic acid, the first naturally occurring α-methoxy acid from a phospholipid

Phospholpid studies of marine organisms: 2.¹ Phospholipids, phospholipid‐bound fatty acids and free sterols of the sponge<i>Aplysina fistularis</i> (Pallas) forma<i>fulva</i> (Pallas) (=<i>Verongia thiona</i>)². Isolation and structure elucidation of unprecedented branched fatty acids

Robert D. Walkup, Gene C. Jamieson, Milton R. Ratcliff et al. · Lipids · 1981 · 109 citations

Biochemistry of long-chain, nonisoprenoid hydrocarbons. I. Characterization of the hydrocarbons of Sarcina lutea and the isolation of possible intermediates of biosynthesis

Phillip W. Albro, John C. Dittmer · Biochemistry · 1969 · 71 citations

Engineering, Altmetric Attention Score, Secondary Metabolite +19

5,9,23‐triacontatrienoic acid, principal fatty acid of the marine sponge<i>Chondrilla nucula</i>

Carter Litchfield, John Tyszkiewicz, Virginia Dato · Lipids · 1980 · 52 citations

Biology, Total Fatty Acids, Unicellular Organism +15

2-<scp>D</scp>-Hydroxyhexadecanoic acid: a metabolic product of the yeast <i>Hansenula</i><i>sydowiorum</i>

R. F. Vesonder, Frank H. Stodola, W. K. Rohwedder et al. · Canadian Journal of Chemistry · 1970 · 21 citations · Full text

Food Chemistry, Lipid Analysis, Biosynthesis +8

The circular dichroism of some lactic acid derivatives. A re-interpretation

G�nter Barth, Wolfgang Voelter, E. Bunnenberg et al. · Journal of the Chemical Society D Chemical Communications · 1969 · 18 citations

Inorganic Chemistry, C. Djerassi, Bioorganic Chemistry +14