Concepedia

Publication | Closed Access

Spectroscopic and photothermal characterization of annatto: Applications in functional foods

DOI

28

Citations

43

References

2014

Year

Letícia F. Santos, Vanessa M. Dias, Viviane Pilla, Acácio A. Andrade, Leandro Procópio Alves, Egberto Munin, Viviane Soccio Monteiro, Sérgio Carlos Zílio
Dyes and Pigments

References

YearCitations

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