Determination of phenolic compounds in fennel by HPLC and HPLC–MS using a monolithic reversed-phase column

Hierarchical Scheme for LC-MS<i>ⁿ</i> Identification of Chlorogenic Acids

Michael N. Clifford, Kelly L. Johnston, Susan Knight et al. · Journal of Agricultural and Food Chemistry · 2003 · 1.2K citations

Natural Sciences, Chemistry, Chromatographic Analysis +10

Determination of in vitro antioxidant activity of fennel (Foeniculum vulgare) seed extracts

Münir Oktay, İlhami Gülçın, Ömer İrfan Küfrevioğlu · LWT · 2003 · 1.1K citations

Agriculture, Botany, Plant Sciences +14

Discriminating between the Six Isomers of Dicaffeoylquinic Acid by LC-MS<i>ⁿ</i>

Michael N. Clifford, Susan Knight, Nikolai Kuhnert · Journal of Agricultural and Food Chemistry · 2005 · 683 citations

Natural Sciences, Chemistry, Pharmaceutical Analysis +8

Antioxidant and Antimicrobial Activity of Foeniculum vulgare and Crithmum maritimum Essential Oils

Giuseppe Ruberto, M. Tiziana Baratta, Stanley G. Deans et al. · Planta Medica · 2000 · 536 citations

Agriculture, Biochemistry, Food Science +16

Analysis of phenolic compounds and radical scavenging activity of Echinacea spp.

Federica Pellati, Stefania Benvenuti, Lara Magro et al. · Journal of Pharmaceutical and Biomedical Analysis · 2004 · 305 citations · Full text

Agriculture, Botany, Plant Sciences +15