Publication | Closed Access
On-line gas chromatography combustion/pyrolysis isotope ratio mass spectrometry (HRGC-C/P-IRMS) of major volatiles from pear fruit (Pyrus communis) and pear products
47
Citations
9
References
2004
Year
Food ChemistryMajor VolatilesPear ProductsAnalytical PyrolysisGas ChromatographyChemical CompositionMass SpectrometryAnalytical ChemistryVolatile ElementMedicinePear FruitChromatography
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