Publication | Open Access

Some Relationships Among the Major Chemical Components of the Bovine Body and their Application to Nutritional Investigations

Animal PhysiologyNutritionMajor Chemical ComponentsBody CompositionNutritional InvestigationsAnimal NutritionAnimal SciencePhysiologyBioanalysisFeed EvaluationFeed IntakeFeed AdditiveMetabolismMedicineFeed UtilizationBovine BodyChromatographyHealth Sciences