Publication | Closed Access
Species authentication of commercial beef jerky based on PCR-RFLP analysis of the mitochondrial 12S rRNA gene
67
Citations
36
References
2010
Year
BiologyDna BarcodingFood AuthenticationCommercial Beef JerkyNatural SciencesGeneticsRrna GeneMicrobiologyGenomicsMeat QualityMedicineBioinformaticsSpecies AuthenticationMeat SciencePhylogenetic Analysis
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