Metals and metalloids in fruits of tomatoes (Solanum lycopersicum) and their cultivation soils in the Basque Country: Concentrations and accumulation trends

Azibar Rodríguez-Iruretagoiena, Josu Trebolazabala, I. Martínez‐Arkarazo, Alberto de Diego, Juan Manuel Madariaga

Food Chemistry · 2014 · 44 citations · 26 references

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