SEMIMICROMETHOD FOR UNSATURATED FATTY ACIDS OF BLOOD SERUM

Quantitative Spectral Analysis of Fats

J. F. Mitchell, H. R. Kraybill, F. P. Zscheile · Industrial & Engineering Chemistry Analytical Edition · 1943 · 150 citations

Natural Sciences, Chemistry, Food Science +10

Spectrophotometric determination of small proportions of polyunsaturated constituents in fatty materials

B. A. Brice, Margaret L. Swain, B. B. Schaeffer et al. · Journal of the American Oil Chemists Society · 1945 · 86 citations

Agriculture, Food Science, Nutritional Sciences +14

STUDY OF THE SERUM LIPIDS BY A MICROGRAVIMETRIC TECHNIQUE

William R. Wilson, Arild E. Hansen · Journal of Biological Chemistry · 1936 · 30 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +6