Mechanical properties, phenolic composition and extractability indices of Barbera grapes of different soluble solids contents from several growing areas - Concepedia

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Mechanical properties, phenolic composition and extractability indices of Barbera grapes of different soluble solids contents from several growing areas

111

Citations

31

References

2009

Year

Fabrizio Torchio, E. Cagnasso, Vincenzo Gerbi, Luca Rollè

Analytica Chimica Acta

Food ChemistryBarbera GrapesBotanyMechanical PropertiesPhenolic CompositionRipeningPost-harvest PhysiologyFood QualityCrop QualityHealth Sciences

References

	Year	Citations

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