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Pro-thrombotic effects of a folic acid deficient diet in rat platelets and macrophages related to elevated homocysteine and decreased n-3 polyunsaturated fatty acids

InflammationNutritionThrombosisRat PlateletsThrombopoiesisFatty AcidsMedicineOmega-3 Fatty AcidPhysiologyHematologyLipid NutritionPro-thrombotic EffectsVascular BiologyMetabolismPharmacologyAtherosclerosisHealth Sciences