Concepedia
Journal of Integrative Medicine · 2014 · 38 citations · 41 references
Environmental AllergyEngineeringAllergyBotanyNutraceutical PotentialCrop ProtectionPlant ProtectionPlant Pathology
41
Analysis of propolis: some parameters and procedures for chemical quality control
Ricardo G Woisky, Antônio Salatino · Journal of Apicultural Research · 1998 · 1.3K citations
Food Chemistry, Total Phenolic Substances, Polyphenolics +14
“Association” ‑ “Official” ‑ “Analytical Chemist”
Frank Johnson · Journal of AOAC INTERNATIONAL · 1988 · 692 citations
Environmental Chemistry, Molecular Sciences, Engineering +14
Pollen nutritional content and digestibility for animals
T’ai H. Roulston, James H. Cane · Plant Systematics and Evolution · 2000 · 636 citations
Biology, Nutrition, Animal Nutrition +6
Energy value of foods - basis and derivation.
Annabel L. Merrill, Bernice K. Watt · 1955 · 608 citations
Nutrition, Food Composition, Food Analysis +2
OTAL PHENOLICS AND TOTAL FLAVONOIDS IN BULGARIAN FRUITS AND VEGETABLES
D. Marinova, F. Ribarova, Maria Atanassova · 2005 · 560 citations
Engineering, Botany, Theoretical Inorganic Chemistry +16