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Probiotic lactic acid bacterium from kanjika as a potential source of vitamin B12: evidence from LC-MS, immunological and microbiological techniques

ProbioticDysbiosisMicrobiological TechniquesImmunologyBacteriologyVitamin B12Food MicrobiologyMicrobiologyPublic HealthProbioticsMedicineClinical MicrobiologyAntimicrobial ResistancePotential Source