Hotel managers’ perceptions of upward and downward communication

Betsy Stevens, Jim Hisle

International Journal of Contemporary Hospitality Management · 1996 · 11 citations · 5 references

Concepts

Abstract

Based on interviews with hotel managers, discusses the importance of communication, and examines problems in both upward and downward communication. Suggests various ways of overcoming these problems. Finally, reviews implications of these problems for managers.

References

5