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What are the prospects for using seaweed in human nutrition and for marine animals raised through aquaculture?

DOI

229

Citations

26

References

2012

Year

Joël Fleurence, Michèle Morançais, Justine Dumay, Priscilla Decottignies, Vincent Turpin, Mathilde Munier, Nuria García-Bueno, Pascal Jaouen
Trends in Food Science & Technology

References

YearCitations

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