Determination of conjugated and free isoflavones in some legumes by LC–MS/MS - Concepedia

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Determination of conjugated and free isoflavones in some legumes by LC–MS/MS

46

Citations

22

References

2011

Year

Nevzat Konar, Ender Sinan Poyrazoğlu, Köksal Demir

Journal of Food Composition and Analysis

BiochemistryMedicineBioanalysisAnalytical ChemistryPhytochemicalFree IsoflavonesPhytochemistryPharmacologyChromatography

References

	Year	Citations

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