Habitual fish consumption, plasma phospholipid fatty acids, and serum lipids: the Tromsø Study

Estimation of the Concentration of Low-Density Lipoprotein Cholesterol in Plasma, Without Use of the Preparative Ultracentrifuge

William T. Friedewald, Robert I. Levy, Donald S. Fredrickson · Clinical Chemistry · 1972 · 32.5K citations

Life Sciences, Biochemistry, Clinical Biochemistry +14

Applied Regression Analysis and Other Multivariable Methods

Esteban Walker, David G. Kleinbaum, Lawrence L. Kupper et al. · Technometrics · 1989 · 8.4K citations

Natural Sciences, Biostatistics, Causal Inference +16

The plasma lecithin:cholesterol acyltransferase reaction

John A. Glomset · Journal of Lipid Research · 1968 · 2.4K citations · Full text

Life Sciences, Biochemistry, Enzymology +16

The Inverse Relation between Fish Consumption and 20-Year Mortality from Coronary Heart Disease

Daan Kromhout, Edward B. Bosschieter, Cor de Lezenne Coulander · New England Journal of Medicine · 1985 · 2.2K citations

Public Health, Nutrition, Nutritional Sciences +16

Cholesterol determination in high-density lipoproteins separated by three different methods.

Maria F. Lopes‐Virella, Pam Stone, Stephen G. Ellis et al. · Clinical Chemistry · 1977 · 1.8K citations

Life Sciences, Biochemistry, Lipid Biochemistry +14