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Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism, or hormonal status in early postmenopausal women: a randomized, double-blind, placebo controlled study

NutritionIsoflavone-enriched FoodsLong-term ConsumptionBone HealthBone Mineral DensityGynecologyMenopauseNutritional ScienceEndocrinologyMedicineOsteoporosisWomen's Health