Aedín Cassidy - Concepedia

Author

Aedín Cassidy

Also Known As

A Cassidy, A. Cassidy, A. Cassidy, Aedin Cassidy, Aedín Cassidy, Aedín Cassidy, Amanda Cassidy, Anna C Cassidy, Cassidy, Aedin, F. Contaldo

320

Publications

27K

Citations

H-Index

155

Concepts

All Affiliations

University of East Anglia Queen's University Belfast Harvard University King's College London Brigham and Women's Hospital

About

Aedín Cassidy is an author at University of East Anglia specializing in medicine, nutrition, and public health.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	38	50	7.7K
2	Public Health	23	26	3.7K
3	Health Sciences	14	14	1.5K
4	Education	2	2	333
5	Natural Sciences	1	1	31

Aedín Cassidy

155

Publications

18.9K

Citations

H-Index

Page 1

	Year	Citations
Bioavailability of Pure Isoflavones in Healthy Humans and Analysis of Commercial Soy Isoflavone Supplements Kenneth D.R. Setchell, Nadine M. Brown, Pankaj B. Desai, Journal of Nutrition NutritionPure IsoflavonesNutrient BioavailabilityPharmacologyHealthy Humans	2001	962
Mediterranean diet intervention alters the gut microbiome in older people reducing frailty and improving health status: the NU-AGE 1-year dietary intervention across five European countries Tarini Shankar Ghosh, Simone Rampelli, Ian B. Jeffery, Gut	2020	882
Comparison of dietary assessment methods in nutritional epidemiology: weighed records <i>v</i>. 24 h recalls, food-frequency questionnaires and estimated-diet records Sheila Bingham, C. Gill, A Welch, British Journal Of Nutrition	1994	754
Biological effects of a diet of soy protein rich in isoflavones on the menstrual cycle of premenopausal women Aedín Cassidy, Sheila Bingham, KD Setchell American Journal of Clinical Nutrition NutritionBiological EffectsSoy ProteinReproductive HealthGynecology	1994	731
Human metabolism and elimination of the anthocyanin, cyanidin-3-glucoside: a 13C-tracer study Charles Czank, Aedín Cassidy, Qingzhi Zhang, American Journal of Clinical Nutrition 13C-tracer StudyFood Bioactive CompoundBiochemistryMedicineMolecular Nutrition	2013	575
Dietary flavonoid intakes and risk of type 2 diabetes in US men and women Nicole M. Wedick, An Pan, Aedín Cassidy, American Journal of Clinical Nutrition ObesityMetabolic SyndromeNutritionDiabetes EpidemiologyDietary Flavonoid Intakes	2012	504
Habitual intake of flavonoid subclasses and incident hypertension in adults Aedín Cassidy, Éilis J. O’Reilly, Colin D. Kay, American Journal of Clinical Nutrition ObesityMetabolic SyndromeHypertensionNutritionNutritional Epidemiology	2010	496
High Anthocyanin Intake Is Associated With a Reduced Risk of Myocardial Infarction in Young and Middle-Aged Women Aedín Cassidy, Kenneth J. Mukamal, Lydia Liu, Circulation	2013	491
The pharmacokinetics of anthocyanins and their metabolites in humans Rachel M. de Ferrars, Charles Czank, Q Zhang, British Journal of Pharmacology	2014	483
Validation of weighed records and other methods of dietary assessment using the 24 h urine nitrogen technique and other biological markers Sheila Bingham, Aedín Cassidy, Tim Cole, British Journal Of Nutrition	1995	380

Page 1