Journal of Nutrition · 1964 · 661 citations · 12 references
AgricultureBiochemistryFood ScienceFood AnalysisFood ChemistryProteomicsProtein AnalysisProtein NutritionProtein QualityProteins In FoodsPancreatic Digestive EnzymesProtein Content AnalysisProtein Quality AnalysisProtein Quality AssessmentProtein Quality Improvement
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THE NUTRITIVE SIGNIFICANCE OF THE AMINO ACIDS
William C. Rose · Physiological Reviews · 1938 · 463 citations