The determination of vitamin A in cod-liver oils (<i>a</i>) biologically, (<i>b</i>) chemically, (<i>c</i>) physically, with a statistical examination of the results

Abstract

Research Article| January 01 1931 The determination of vitamin A in cod-liver oils (a) biologically, (b) chemically, (c) physically, with a statistical examination of the results Katharine Hope Coward; Katharine Hope Coward 1Pharmaceutical Society of Great Britain Search for other works by this author on: This Site PubMed Google Scholar Frederick John Dyer; Frederick John Dyer 1Pharmaceutical Society of Great Britain Search for other works by this author on: This Site PubMed Google Scholar Richard Alan Morton; Richard Alan Morton 2The University, Liverpool Search for other works by this author on: This Site PubMed Google Scholar John Henry Gaddum John Henry Gaddum 3The National Institute for Medical Research Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1931) 25 (4): 1102–1120. https://doi.org/10.1042/bj0251102 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn MailTo Cite Icon Cite Get Permissions Citation Katharine Hope Coward, Frederick John Dyer, Richard Alan Morton, John Henry Gaddum; The determination of vitamin A in cod-liver oils (a) biologically, (b) chemically, (c) physically, with a statistical examination of the results. Biochem J 1 January 1931; 25 (4): 1102–1120. doi: https://doi.org/10.1042/bj0251102 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1931 CAMBRIDGE UNIVERSITY PRESS1931 Article PDF first page preview Close Modal You do not currently have access to this content.