Vitamin E in the Nutrition of Cattle II. Vitamin E Levels in the Blood, Vitamin a and Carotene Utilization, and Other Chemical Studies

THE DETERMINATION OF VITAMIN A AND CAROTENE IN SMALL QUANTITIES OF BLOOD SERUM

Otto A. Bessey, Oliver H. Lowry, Mary Brock et al. · Journal of Biological Chemistry · 1946 · 342 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +9

The photocolorimetric determination of vitamin A and carotene in human plasma.

Marian S. Kimble · Journal of Laboratory and Clinical Medicine · 1939 · 294 citations

Life Sciences, Biochemistry, Nutritional Sciences +11

Colorimetric determination of α‐tocopherol (vitamin E)

A. Emmerie, C. Engel · Recueil des Travaux Chimiques des Pays-Bas · 1938 · 262 citations

Agriculture, Biochemistry, Chemistry +10

Manometric Techniques and Related Methods for the Study of Tissue Metabolism

Nature · 1946 · 137 citations · Full text

Life Sciences, Physiology, Bioenergetics +6

THE CHEMICAL ESTIMATION OF TOCOPHEROLS IN BLOOD PLASMA

Mary L. Quaife, Philip L. Harris · Journal of Biological Chemistry · 1944 · 112 citations · Full text

Natural Sciences, Biochemistry, Chemistry +3