Publication | Closed Access
Food barley: importance, uses and local knowledge. Proceedings of the International Workshop on Food Barley Improvement, Hammamet, Tunisia, 14-17 January, 2002.
21
Citations
0
References
2005
Year
Unknown Venue
NutritionCrop ProductionEngineeringFood SystemsAgricultural EconomicsCrop ScienceGrain ScienceSustainable AgricultureFood Barley ImprovementAgricultural BiotechnologyLocal KnowledgePublic HealthFood QualityGrain QualityFood BarleySeed ProcessingAgricultural Science
No additional data available for this publication yet. Check back later!