Concepedia

Publication | Closed Access

Various instrumental approaches for determination of organic acids in wines

DOI

41

Citations

29

References

2015

Year

Jiří Žeravík, Zdenka Fohlerová, Miodrag Milovanovic, Ondřej Kubesa, Marta Zeisbergerová, Karel Lacina, Aleksandar Petrović, Zdeněk Glatz, Petr Skládal
Food Chemistry

References

YearCitations

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