Instituto Federal Farroupilha

Institution (Education)

Also Known As

Federal Institute Farroupilha, Federal Institute of Education, Science and Technology Farroupilha, IFFar, IFFarroupilha, Instituto Federal Farroupilha, Instituto Federal de Educación, Ciencia y Tecnología Farroupilha, Instituto Federal de Educação, Ciência e Tecnologia Farroupilha

3.4K

Publications

21.6K

Citations

102

Authors

581

Concepts

About

Instituto Federal Farroupilha is a education institution in Santa Maria, Brazil known for engineering, medicine, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	38	157	4.9K
2	Health Sciences	21	45	1.3K
3	Education	15	26	866
4	Business	7	7	165
5	Arts	4	4	69

Instituto Federal Farroupilha

3.4K

Publications

21.6K

Citations

Page 1

	Year	Citations
Mean Performance and Stability in Multi‐Environment Trials I: Combining Features of AMMI and BLUP Techniques Tiago Olivoto, Alessandro Dal’Cól Lúcio, José Antônio Gonzalez da Silva, Agronomy Journal EngineeringAdditive Main EffectOptimal Experimental DesignMet DatasetR Package	2019	420
Development of Computational Thinking Skills through Unplugged Activities in Primary School Christian Puhlmann Brackmann, ‪Marcos Román-González‬, Gregório Robles, Computational Thinking SkillsStem EducationMathematics EducationCognitive ScienceTeacher Education	2017	287
Bioaccumulation and oxidative stress caused by pesticides in Cyprinus carpio reared in a rice-fish system Bárbara Clasen, Vânia Lúcia Loro, Camila Murussi, The Science of The Total Environment EcotoxicityPesticide-residue AnalysisBiorational PesticideEnvironmental EngineeringRice-fish System	2018	213
Phenolic compounds and antioxidant activity of rice Melissa Walter, Enio Marchesan Brazilian Archives of Biology and Technology Food ChemistryNutritionPhenolic CompoundsNutraceutical IngredientRice Grains	2011	149
Endophytic fungal diversity in Theobroma cacao (cacao) and T. grandiflorum (cupuaçu) trees and their potential for growth promotion and biocontrol of black-pod disease Rogério Eiji Hanada, Alan William Vilela Pomella, Heron Salazar Costa, Fungal Biology BiologyFungal DiversityMedicineEndophyte ResearchPlant Pathology	2010	141
Bioaccessibility and catabolism of phenolic compounds from jaboticaba (Myrciaria trunciflora) fruit peel during in vitro gastrointestinal digestion and colonic fermentation Andréia Quatrin, Cristine Rampelotto, Roberson Pauletto, Journal of Functional Foods Jaboticaba Peel PowderFruit PeelPolyphenolicsFood ChemistryNutrient Bioavailability	2019	141
Changes in lipid, fatty acids and phospholipids composition of whole rice bran after solid-state fungal fermentation Melissa dos Santos Oliveira, Vivian Feddern, Larine Kupski, Bioresource Technology	2011	125
Characterization and quantification of tannins, flavonols, anthocyanins and matrix-bound polyphenols from jaboticaba fruit peel: A comparison between Myrciaria trunciflora and M. jaboticaba Andréia Quatrin, Roberson Pauletto, Luana Haselein Maurer, Journal of Food Composition and Analysis	2019	122
Early Impact of Social Distancing in Response to Coronavirus Disease 2019 on Hospitalizations for Acute Bronchiolitis in Infants in Brazil Frederico Friedrich, Renata Ongaratto, Marcelo Comerlato Scottá, Clinical Infectious Diseases	2020	120
Standardization of health outcomes assessment for depression and anxiety: recommendations from the ICHOM Depression and Anxiety Working Group Alexander Obbarius, Lisa van Maasakkers, Lee Baer, Quality of Life Research Anxiety Working GroupPsychological Co-morbiditiesPsychopathologyPsychiatryMood Symptom	2017	114

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