Concepedia

Voluntary Fortification

Voluntary Fortification is a regulatory approach to food fortification in which the addition of micronutrients to food products is permitted but not mandated by public health authorities, allowing manufacturers to decide independently whether to implement it.

40

Publications

1.4K

Citations

132

Authors

56

Institutions

Publications per year

2017–2026

7

Parents

Publications

40

Effect of a voluntary food fortification policy on folate, related B vitamin status, and homocysteine in healthy adults

Leane Hoey, Helene McNulty, Nadina Askin et al. · American Journal of Clinical Nutrition · 2007 · 103 citations · Full text

, , +16

Neural tube defects in Australia: Trends in encephaloceles and other neural tube defects before and after promotion of folic acid supplementation and voluntary food fortification

Carol Bower, Fiona Stanley · Birth Defects Research Part A Clinical and Molecular Teratology · 2009 · 88 citations

, , +17

Impact of voluntary fortification and supplement use on dietary intakes and biomarker status of folate and vitamin B-12 in Irish adults

Sinéad Hopkins, Michael J. Gibney, Anne P. Nugent et al. · American Journal of Clinical Nutrition · 2015 · 75 citations · Full text

, , +17

Vitamin food fortification today

María de Lourdes Samaniego-Vaesken, Elena Alonso-Aperte, Gregorio Varela‐Moreiras · Food & Nutrition Research · 2012 · 69 citations · Full text

, , +17

Risk analysis applied to food fortification

Helle Margrete Meltzer, Antti Aro, Niels Lyhne Andersen et al. · Public Health Nutrition · 2003 · 63 citations · Full text

, , +17

1–5 of 40

Authors

132

  1. GV
    Gregorio Varela‐Moreiras

    Universidad San Pablo CEU, Spain

    4 publications · 138 citations

    4

    h-index

  2. AM
    Anne M. Molloy

    Trinity College Dublin, Ireland

    4 publications · 284 citations

    4

    h-index

  3. CB
    Carol Bower

    The Kids Research Institute Australia, Australia

    4 publications · 210 citations

    4

    h-index

  4. JM
    John M. Scott

    Trinity College Dublin, Ireland

    3 publications · 238 citations

    3

    h-index

  5. MD
    María de Lourdes Samaniego-Vaesken

    Universidad San Pablo CEU, Spain

    3 publications · 96 citations

    3

    h-index

1–5 of 132

Institutions

56

  1. The University of Western Australia

    Perth, Australia

    5 h-index

    17 publications

    689 citations

  2. The Kids Research Institute Australia

    West Perth, Australia

    4 h-index

    13 publications

    598 citations

  3. Universidad San Pablo CEU

    Madrid, Spain

    4 h-index

    11 publications

    372 citations

  4. Trinity College Dublin

    Dublin, Ireland

    4 h-index

    29 publications

    2.3K citations

  5. National Institute for Public Health and the Environment

    De Bilt, The Netherlands

    4 h-index

    15 publications

    188 citations

  6. University College Cork

    Cork, Ireland

    3 h-index

    18 publications

    1K citations

  7. Women's and Children's Health Network

    North Adelaide, Australia

    2 h-index

    2 publications

    74 citations

  8. Department of Health and Human Services

    Melbourne, Australia

    2 h-index

    5 publications

    153 citations

1–8 of 56

Venues

  1. Public Health Nutrition

    PNH · 5 publications · 132 citations

    5

    h-index

  2. British Journal Of Nutrition

    BJN · 4 publications · 172 citations

    4

    h-index

  3. The Medical Journal of Australia

    MJA · 4 publications · 137 citations

    4

    h-index

  4. American Journal of Clinical Nutrition

    AJCN · 3 publications · 236 citations

    3

    h-index

  5. PubMed

    Repository · 2 publications · 30 citations

    2

    h-index

1–5