Concepedia

Vegetable Demand

Vegetable Demand is an economic construct representing the quantity of vegetables consumers are willing and able to purchase at various price levels, distinguished from other food demand categories by its focus on plant-based, non-starchy edible parts of herbaceous plants consumed as part of the human diet.

227

Publications

10.5K

Citations

751

Authors

291

Institutions

Publications per year

2017–2026

65

Parents

Publications

227

Quality Factors Influencing Vegetable Prices

Frederick V. Waugh · Journal of Farm Economics · 1928 · 397 citations

, , +13

Have Americans Increased Their Fruit and Vegetable Intake?The Trends Between 1988 and 2002

Sarah Stark Casagrande, Youfa Wang, Cheryl A.M. Anderson et al. · American Journal of Preventive Medicine · 2007 · 373 citations · Full text

, , +13

Gaps between fruit and vegetable production, demand, and recommended consumption at global and national levels: an integrated modelling study

Daniel Mason-D’Croz, Jessica Bogard, Timothy B. Sulser et al. · The Lancet Planetary Health · 2019 · 352 citations · Full text

, , +15

The Influence of Social Involvement, Neighborhood Aesthetics, and Community Garden Participation on Fruit and Vegetable Consumption

Jill Litt, Mah-J Soobader, Mark S. Turbin et al. · American Journal of Public Health · 2011 · 337 citations · Full text

, , +15

Agricultural policy and nutrition outcomes – getting beyond the preoccupation with staple grains

Prabhu Pingali · Food Security · 2015 · 317 citations · Full text

, , +17

1–5 of 227

Authors

751

  1. GD
    Gary D. Thompson

    University of Arizona, United States

    4 publications · 80 citations

    4

    h-index

  2. JJ
    Julius Juma Okello

    University of Nairobi, Kenya

    4 publications · 84 citations

    4

    h-index

  3. LK
    Lewrene K. Glaser

    University of Arizona, United States

    3 publications · 70 citations

    3

    h-index

  4. MW
    Marther W. Ngigi

    Machakos University, Kenya

    3 publications · 62 citations

    3

    h-index

  5. CL
    Chung L. Huang

    University of Georgia, United States

    3 publications · 62 citations

    3

    h-index

1–5 of 751

Institutions

291

  1. University of Illinois Urbana-Champaign

    Urbana, United States

    4 h-index

    12 publications

    266 citations

  2. Economic Research Service

    Washington, United States

    4 h-index

    5 publications

    115 citations

  3. University of Minnesota

    Minneapolis, United States

    3 h-index

    5 publications

    205 citations

  4. University of Nairobi

    Nairobi, Kenya

    3 h-index

    11 publications

    257 citations

  5. University of Arizona

    Tucson, United States

    3 h-index

    3 publications

    67 citations

  6. University of Vermont

    Burlington, United States

    3 h-index

    4 publications

    173 citations

  7. Commonwealth Scientific and Industrial Research Organisation

    Canberra, Australia

    3 h-index

    6 publications

    1.1K citations

  8. University of Bonn

    Bonn, Germany

    3 h-index

    6 publications

    506 citations

1–8 of 291

Venues

  1. Appetite

    15 publications · 792 citations

    14

    h-index

  2. AgEcon Search (University of Minnesota, USA)

    Repository · 12 publications · 252 citations

    10

    h-index

  3. Journal of Nutrition Education and Behavior

    8 publications · 606 citations

    8

    h-index

  4. Food Policy

    6 publications · 472 citations

    6

    h-index

  5. International Journal of Vegetable Science

    6 publications · 130 citations

    6

    h-index

1–5