Trichothecene Toxicity

Trichothecene Toxicity is a mycotoxicological condition characterized by the adverse physiological effects in poultry resulting from exposure to trichothecene mycotoxins, primarily produced by Fusarium, Stachybotrys, and other toxigenic fungal species, which inhibit protein synthesis and disrupt cellular function.

626

Publications

30.8K

Citations

2.1K

Authors

548

Institutions

Publications per year

2017–2026

114

Authors

2.1K

  1. JJ
    James J. Pestka

    Michigan State University, United States

    41 publications · 2.6K citations

    31

    h-index

  2. SP
    Susan P. McCormick

    National Center for Agricultural Utilization Research, United States

    28 publications · 1.8K citations

    24

    h-index

  3. BB
    Bruce B. Jarvis

    University of Maryland, College Park, United States

    14 publications · 1.6K citations

    14

    h-index

  4. YU
    Yoshio Ueno

    Tokyo University of Science, Japan

    16 publications · 736 citations

    14

    h-index

  5. GA
    Gerhard Adam

    BOKU University, Austria

    15 publications · 680 citations

    14

    h-index

1–5 of 2.1K

Venues

  1. Toxins

    42 publications · 1.3K citations

    24

    h-index

  2. Applied and Environmental Microbiology

    AEM · 30 publications · 2.1K citations

    24

    h-index

  3. Toxicological Sciences

    28 publications · 1.7K citations

    24

    h-index

  4. Journal of Agricultural and Food Chemistry

    21 publications · 837 citations

    20

    h-index

  5. PubMed

    Repository · 32 publications · 948 citations

    18

    h-index

1–5