Temperature-controlled Purification
Temperature-Controlled Purification is a methodological approach in enzyme purification that regulates temperature throughout the isolation process to maintain enzyme stability and activity, distinguishing it from other purification methods by its deliberate optimization of thermal conditions to prevent denaturation and enhance yield.
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2.2K
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209
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86
Institutions
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2017–2026
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Tokyo Women's Medical University
Tokyo, Japan
2 h-index
6 publications
548 citations
Michigan State University
East Lansing, United States
2 h-index
4 publications
92 citations

University of Leeds
Leeds, United Kingdom
2 h-index
4 publications
190 citations

Lund University
Lund, Sweden
2 h-index
3 publications
268 citations

Universität Innsbruck
Innsbruck, Austria
2 h-index
2 publications
39 citations
University of Cambridge
Cambridge, United Kingdom
2 h-index
4 publications
78 citations
Institute for Quantum Optics and Quantum Information Innsbruck
Innsbruck, Austria
2 h-index
4 publications
78 citations
National Institutes of Health
Bethesda, United States
1 h-index
1 publications
14 citations
1–8 of 86
4 publications · 201 citations
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3 publications · 45 citations
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2 publications · 62 citations
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2 publications · 76 citations
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2 publications · 27 citations
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