Stable Intermediates

Stable Intermediates is a folding intermediate state in protein folding that persists for a measurable duration due to local energy minima, distinguishing it from transient or unstable intermediates by its relatively lower conformational free energy and resistance to rapid structural rearrangement.

635

Publications

33.8K

Citations

2.3K

Authors

685

Institutions

Publications per year

2017–2026

89

Authors

2.3K

  1. PD
    Philippe Dagaut

    Centre National de la Recherche Scientifique, France

    9 publications · 349 citations

    9

    h-index

  2. CR
    C. Robert Matthews

    Pennsylvania State University, United States

    5 publications · 290 citations

    5

    h-index

  3. KH
    K. Hadj-Ali

    Centre National de la Recherche Scientifique, France

    4 publications · 167 citations

    4

    h-index

  4. GE
    Guillermina Estiú

    Universidad Nacional de La Plata, Argentina

    4 publications · 163 citations

    4

    h-index

  5. YS
    Yoon Sup Lee

    Korea Advanced Institute of Science and Technology, South Korea

    3 publications · 102 citations

    3

    h-index

1–5 of 2.3K

Venues

  1. Journal of the American Chemical Society

    JACS · 60 publications · 3.9K citations

    37

    h-index

  2. Journal of Biological Chemistry

    JBC · 34 publications · 3.8K citations

    28

    h-index

  3. Biochemistry

    34 publications · 1.9K citations

    20

    h-index

  4. The Journal of Organic Chemistry

    JOC · 23 publications · 883 citations

    17

    h-index

  5. Proceedings of the National Academy of Sciences

    PNAS · 17 publications · 2K citations

    17

    h-index

1–5